I don't even like ice cream because it's too cold (I have a cat's tongue) and it vanishes so quickly seemingly without a trace. But I loved this Gelato. I don't know the difference between ice cream and gelato and I don't need to know to enjoy this treat. I got an affogato which is gelato-salted caramel with espresso (Less cold and also get my caffeine fix). This new place on 12th avenue is very San Francisco Hip/Chic. In spite of the global warming freezing (72 day/61 night) temperatures in Paradise there are long lines outside Via Gelato. Well worth it.
The last time I had Gelato was in Rousillon Provence (France). They are famous for their Lavender Gelato which tasted like soap.
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